A milkshake is a rich, creamy ice cream treat that pairs perfectly
with a burger or fries, or can be enjoyed as a cool dessert on its
own. This article will teach you to make an amazing basic milkshake,
plus ideas on some fun and tasty alternatives to the classic recipe
Recipes
•    Milk -60ml
•    Egg -1
•    Sugar- half teaspoon
•    Ice cream -3scoops(optional)
•    Toppings (caramel sauce, cookie crumbles, maraschino cherry, sprinkles, etc)

Procedures
Get a whole milk which is more preferable, but any other milk can be
used, but a whole milk is more flavored, and thicker. Pour the milk
into the blender; break your egg into the blend. The use of egg gives
it a thick texture. Add half teaspoon of sugar into it. Ice cream can
also be used but it is optional, if you are using ice cream, it must
be soft and not hard.
Blend the mixture together till it is smooth and creamy. Pour the
mixture into a glass cup; add ice cubes into it, to give it a chilled
sensation.
Toppings can also be added to it, as listed above, and you have yourself a creamy Home milk shake for the weekend.
Have a refreshing milk shake.
Wink.